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Something Different on a Budget Meatloaf

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Submitted by collinshammer51

YIELD

6 servings

PREP

15 min

COOK

1 hrs

READY

1 hrs

Ingredients

¼ 113.4
POUND G GROUND CHICKEN
¼ 113.4
POUND G GROUND PORK
¼ 113.4
¼ 59
CUP ML MILK
whole
2 2
LARGE LARGE EGGS
lightly beaten
½ 118
CUP ML BREAD CRUMBS
½ 118
CUP ML HONEY
1 1
X X SALT AND BLACK PEPPER
to taste *
glaze
2 3E+1
TABLESPOONS ML PREPARED MUSTARD
hot
1 5
TEASPOON ML GARLIC
crushed
¼ 59

Directions

Mix chicken, pork, beef, eggs, breadcrumbs, milk, honey and salt and pepper.

Shape into a loaf and put in pan.

Mix glaze ingredients together and spread over top of loaf.

Sprinkle with additional breadcrumbs. Bake in 325F oven for 1½ hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 126g (4.4 oz)
Amount per Serving
Calories 271 30% from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 118mg 39%
Sodium 196mg 8%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 3%
Sugars g
Protein 35g
Vitamin A 2% Vitamin C 2%
Calcium 5% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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