5,043 margarine recipes

Holiday Sugar Cookies with Chocolate Candies recipe

Cran-apple pie with sliced apples, tart cranberries, and a brown sugar filling thickened on the stovetop, topped with chopped pecans. A bright single-crust holiday pie balancing sweet and tart.

Bread machine toffee nut wheat bread loaded with crunchy pecans, brown sugar, and a hint of coffee. Dump it in, press start, and fill the house with that warm, toasty aroma.

Poppy seed kolaches made from a soft yeasted dough with mace and lemon zest, filled with a homemade poppy seed, raisin, and cinnamon filling. A Czech-Texan bakery classic.

Surprise your family with this delicious dish that will have everyone talking about your first class cooking skills.

Aloha bread for breach machines or automated bread making machines.

After one slice, you will be searching for treasure and what makes this cake so scrumptious!

A simple and scrumptious dish that is easy to make and will have your family enjoying every spoonful.

No-bake cherry cheesecake with a buttery graham cracker crust, whipped cream cheese filling, and canned cherry pie filling on top. Chills to set, no oven needed for the filling.

Rich sour cream quick bread loaded with cranberries, pecans, golden raisins, and dried apricots, topped with pecan halves and a powdered sugar drizzle. Makes 2 gorgeous gift-worthy loaves.

Chocolate thumbprint cookies bake a cocoa-walnut shortbread base, then fill the wells with vanilla cream and ruby cherry pie filling. Holiday cookie tray showstopper.

Chicken Veronique sautés boneless breasts in butter with mushrooms, scallions, and white wine, then finishes in a silky cream sauce studded with seedless grapes. A classic French bistro dish that feels fancy but cooks in one skillet.

Oven-fried bananas ready in 10 minutes with just butter and bananas. Serve savory with salt and pepper as a side dish, or sweet with cinnamon and sugar as a quick low-fat dessert.

Old-school carrot casserole with Velveeta cheese, butter, and a crunchy crushed potato chip topping. Five ingredients and zero pretense. Pure retro comfort food.

Try this new take on soup with this delicious recipe that uses cocoa powder and milk to give it a decadent taste.

Old-fashioned raisin muffins made with simmered raisins and their cooking liquid folded into a buttery, creamed batter. Plump fruit and a tender crumb in every bite.