6,322 MEAT:-DUCK/30 recipes
Beef chunks are braised in beef stock, red wine and tomato sauce with lots of vegetables. A delicious yet filling stew that's perfect for a winter dinner.
Spice up your crockpot with this savory dish that is sure to be your family's favorite.
Chicken and Mushrooms with Basil Garlic Sauce recipe
Bamberger Krautbraten (Bramberger Meat and Cabbage Casserole) recipe
Forever City Chicken recipe
Try a different kind of dinner with this succulent pork roast that's made with ground beef, mushrooms, chili sauce and parmesan cheese.
Risotto is an Italian rice dish. It is made by briefly sautéing the rice in olive oil or butter, then adding a little bit of stock, stirring almost constantly until the rice absorbs the stock, then adding a bit more stock, stirring, adding, stirring, adding until it’s done. It usually takes between 20 and 30 minutes of stirring. When it’s done, the rice is cooked through and bound in a wonderful creamy sauce that is made as the starch leaches out of the rice grains and combines with the stock.