Pigeon peas/11 recipes

Booya or booyah is popular the twin cities of Minneapolis and St. Paul in Minnesota, and in Northeast Wisconsin. The dish is said to have originally consisted of mostly turtle meat and cabbage, although such things as chicken and oxtails and rutabagas and potatoes have always had a prominent role. The term seems to have first appeared in print in the 1880s.

Beef Stew #1 recipe

Slow cooking brings out the tantalizing flavor in this dish that will have your family licking their lips.

An easy chicken and yellow rice with green peas.

One Pot Chicken Entree recipe