Pork/50 recipes

There are many ways of preparing adobo. In this recipe, the sauce is reduced to a rich savory glaze to coat the pork and chicken.

Refreshingly tasty! All the ingredients in the recipe are complementary. If you can't handle the heat, reduce the amount of red chili to your own taste.

Easy home-made sloppy joe filling to feed a large crowd of about 50 people

Cheesy Pork Chop Casserole recipe