Millet cereal/8 recipes

This recipe is a faily old (circa 1983) but reliable one, somwhere in between competition and eating and chili. It would be a good starter for any novice cook.

Most health food stores sell many kinds of whole grain cereals. Follow directions on package, but increase the amount of water by 1/2 cup for every two servings.

If you're entertaining guests, then you will have to try making this succulent pork roast that will have them back next week!

Chinese Chicken Cabbage Salad with Toasted Almonds recipe