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10,000 recipes

Breakfast Cranberry Orange Scones
Breakfast Cranberry Orange Scones

Not too sweet, these scones are perfect to enjoy with a cup of warm tea!

Cowboy Pintos Vegan
Cowboy Pintos Vegan

Cowboy pintos are a hearty vegan bean pot: dried pintos slow-simmered with tomatoes, onion, carrot, celery, thyme and cilantro until creamy. Spoon it over rice or barley for a stick-to-your-ribs meatless bowl.

Tripe Spicy Batter
Tripe Spicy Batter

Tripe spicy batter: precooked tripe dipped in a zesty white-wine batter spiked with garlic, chili, and Greek gyros seasoning, then fried crisp and golden. Crunchy fritters to dunk in tartar sauce or mayo.

Almost Whole Wheat Sour Cream Pancakes
Almost Whole Wheat Sour Cream Pancakes

Whole wheat sour cream pancakes with separated eggs for extra fluffiness, sweetened with honey. Tender, tangy weekend breakfast pancakes that aren't dense or dry.

Peach Melon Conserve
Peach Melon Conserve

Peach melon conserve with cantaloupe, crystallized ginger, and pecans. A glossy, slightly chunky preserve perfect for biscuits, cheese boards, and roast pork.

Waldorf Salad
Waldorf Salad

My slightly sweet version of a classic.

Banana Walnut Muffins
Banana Walnut Muffins

Banana nut muffins made with walnuts and coconut oil

Baked Eggs Florentine
Baked Eggs Florentine

Baked eggs nestled in a bed of spinach and cheese with texture from carrots and water chestnuts - it's a low-calorie twist on Florentine you won't want to miss! Great for a weekend breakfast that uses items one has hanging around in the pantry.

Fantastic Focaccia Bread
Fantastic Focaccia Bread

Fantastic focaccia bread layers garlic, mozzarella, romano, plum tomatoes and olives on a pre-made pizza shell for a fast, cheesy Italian-style flatbread baked in 35 minutes.

Super Moist Brownies
Super Moist Brownies

Simple cocoa brownies mixed in one microwave-safe bowl, no melting chocolate required, with a tender crumb and deep chocolate flavor from Dutch-process cocoa.

Lemon Yogurt Loaf
Lemon Yogurt Loaf

A moist lemon yogurt loaf with a double hit of citrus, lemon-rubbed sugar in the batter and a tangy lemon syrup brushed over the top. Tender from yogurt and oil, bright and not too sweet.

Cheddar-Pepper Biscuits
Cheddar-Pepper Biscuits

Flaky, buttery cheddar pepper biscuits loaded with sharp cheddar cheese and cracked black pepper. Ready in 35 minutes with just 7 simple pantry ingredients.

Buttermill Teatime Scones
Buttermill Teatime Scones

Tender buttermilk teatime scones with flaky golden tops and a soft, slightly tangy crumb. Cold butter cut into flour and a splash of buttermilk are the keys to bakery-style scones at home.

Cinnamon Chocolate Chip Scones
Cinnamon Chocolate Chip Scones

These scones are an excellent treat alongside of a steaming cup of coffee for breakfast, brunch, or dessert!

Pumpkin Soup with Honey & Cloves
Pumpkin Soup with Honey & Cloves

Pumpkin soup gently spiced with whole cloves, sweetened with honey, and finished with cream. Smooth, autumn-bright puréed soup that holds up overnight for make-ahead dinner parties.

Super Mosit Brownies
Super Mosit Brownies

Lighter cocoa brownies sweetened with liquid sweetener and applesauce instead of excess sugar, delivering chocolate satisfaction with a tender cake-like crumb.