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Fish/52 recipes

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salt38 butter34 onions28 black pepper28 garlic22 sugar19 eggs16 water15 flour13 tomatoes12 parsley leaves12 lemon juice10 mushrooms10 white wine9 milk8 green bell peppers8 chicken broth8 carrots7 basil7 soy sauce or tamari (for gluten-free)7 dill weed7 brown sugar6 sour cream6 paprika6 fish fillets6 fish sauce6 scallions, spring or green onions6 parmesan, parmigiano-reggiano cheese, grated6 oregano5 walnuts5 bread crumbs5 bay leaves5 shallots5 cod fillets5 cheddar cheese4 honey4 butter, unsalted4 dijon mustard4 coconut milk4 crab meat4 fish stock4 heavy whipping cream4 trout4 olive oil, extra-virgin4 green peas4 margarine4 capers4 celery3 potatoes3 ginger3 lemon3 tomato paste3 chicken breasts3 cayenne pepper3 zucchini3 shrimp3 cilantro3 curry powder3 peanut oil3 balsamic vinegar3 pine nuts3 sweet potatoes, or yams3 raisins, seedless3 soy sauce, light3 sweet red bell peppers3 brussels sprouts3 hot chili peppers3 bouquet garni3 red pepper flakes3 red curry paste3 cinnamon2 garlic cloves2 nutmeg2 cornstarch2 garlic powder2 cream cheese2 pecans2 sage2 bacon2 ham2 dry mustard2 spinach2 coriander2 white pepper2 sherry2 lime juice2 egg yolks2 red wine2 sesame oil2 whole-wheat flour2 green beans2 pasta2 asparagus2 poppy seed2 beef stock2 monterey jack cheese2 lima beans2 pimentos2 lard2 bamboo shoots2 fish2 kosher salt2 bok choy2 orange zest2 red chili peppers2 italian plum (roma) tomatoes2 red snapper fillets2 nuoc mam2 sundried tomatoes2 limes2 light cream (half&half)2 thyme2 broccoli florets2 red hot pepper sauce2 sole fillets2 tarragon leaves2 ginger root2 cabbage2 baking powder1 beef1 baking soda1 chicken1 vinegar1 rice1 chili powder1 cloves1 cumin1 vanilla extract1 ketchup1 pork1 mayonnaise1 almonds1 apples1 orange juice1 chives1 egg whites1 corn1 buttermilk1 garlic salt1 turmeric1 turkey1 cheese1 cream1 olives1 beer1 ricotta cheese1 cottage cheese1 cornmeal1 cranberries1 spaghetti1 sweet bell peppers1 brandy1 apple juice1 soup, tomato1 peppercorns1 onion powder1 eggplant1 salsa1 apple cider1 spaghetti sauce1 leeks1 red onion1 ground beef, lean1 lamb1 canola oil1 swiss cheese1 celery seeds1 prepared mustard1 italian seasoning1 horseradish1 water chestnuts1 pinto beans1 sesame seeds1 parsley sprigs1 cinnamon sticks1 black beans1 cloves, whole1 oatmeal1 jalapeño pepper1 mung bean sprouts1 clams1 wild rice1 lemon pepper1 peanuts1 garam masala1 snow pea pods1 soup, cream of celery1 croutons1 steak sauce1 gelatin, unflavored1 hash brown potatoes1 rice wine1 mustard seeds1 yellow summer squash1 fish, cod1 oyster sauce1 lemon zest1 couscous1 cashew nuts1

103 FISH/52 recipes

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Aromatic Green Casserole

Steamed broccoli, brussels sprouts, and snap beans topped with a creamy walnut-dill-sage sauce. A vibrant plant-based dish ready in 25 minutes.

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African Squash & Yams (Futari)

Hubbard squash and yams simmer in coconut milk with cinnamon and cloves for a lightly sweetened West African side dish ready in 25 minutes.

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Brussels Sprouts in Beer

Brussels sprouts simmered in beer until tender, then finished with butter and salt. A simple German-inspired side dish with just four ingredients ready in 25 minutes.

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Leek, Arugula & Clam Sauce Over Spaghettini

Spaghettini with clam sauce, sauteed leeks, white wine, and fresh arugula tossed in at the end for a peppery bite. A light, briny pasta dish in 25 minutes.

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Baked Zucchini with Tomatoes #2

Baked zucchini and tomatoes arranged in overlapping layers with bell pepper and olive oil. A naturally vegan side dish that comes out crisp-tender in 25 minutes flat.

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South-West Omlette

Southwest omelette with nopalitos cactus, chunky salsa, and Monterey Jack cheese. A broiler-finished egg dish with bold Tex-Mex flavor, ready in 25 minutes.

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Spicy Garbanzos

Spicy garbanzo beans cooked with whole mustard seeds, cinnamon, ground cloves, and tomato paste. A warming, aromatic chickpea side dish ready in under 25 minutes.

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Wild Stir Fry Vegetables

Stir-fried vegetables with brown rice, mushrooms, bean sprouts, and garlic. A quick vegan side dish that comes together in 25 minutes with pantry staples.

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Cabbage & Bok Choy with Basil

Shredded cabbage and bok choy sautéed in butter and olive oil, finished with ribbons of fresh basil. A light, vibrant side dish ready in 25 minutes.

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Wild Rice Amadine

Wild rice amandine with toasted slivered almonds, green pepper, onion, and chives cooked in beef bouillon. A quick, savory rice side dish ready in 25 minutes.

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Glazed Carrots

Glazed Carrots cooked in honey, orange juice, and ginger, finished with coarsely chopped sweet pickle. A simple side dish with a sweet-tangy twist ready in 25 minutes.

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Pasta with Broccoli

Crisp-tender broccoli florets sautéed with garlic in butter and white wine toss with hot pasta for a quick vegetarian Italian side dish ready in 25 minutes.

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Chinese Spicy Chicken (Le Tze Gee)

Quick stir-fried chicken with hoisin sauce, bamboo shoots, and red pepper flakes. This spicy Chinese dish is ready in just 22 minutes, perfect over steamed rice.

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Seseame Noodles

Sesame noodles with soy sauce, garlic, crushed red pepper, and roasted red pepper strips. A quick cold noodle dish with nutty sesame flavor, ready in 25 minutes.

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Baked Eggs & Ham

Baked eggs and ham with seasoned croutons and melted cheddar in a single dish. A quick, hands-off breakfast for two that's ready in under 25 minutes.

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King Arthur's Oysters

Oysters warmed in a buttery sherry and steak sauce with lemon juice, lightly thickened and served from a chafing dish. A retro cocktail party appetizer ready in 25 minutes.