Barley flakes/35 recipes

This is by far the BEST salmon recipe I have ever had! It was melt-in-your-mouth!

Based on Dean Ornish's Eat More Weigh less. I give this as Christmas presents each year and get rave reviews.

A little of this spicy mixture goes a long way! Makes enough marinade for 1 1/2 pounds tuna, pork tenderloin and sirloin steak.

Asian flavors add punch to this classic Chinese stir-fry that's so quick and easy from stovetop to plate.

Do you adore the taste of irish cream? Well don't wait until St. Patrick's Day. Enjoy this rich cake!

Vegetarian Tibetan dumplings.

No-Bake Lemon Cheesecake recipe

In my opinion, this is the most decadent, rich and scrumptious pasta dish and one of my all-time favorites (I originally got this recipe from a Bon Appetit magazine many, many years ago). Very easy to prepare and always a hit.

Light Cherry Vanilla Ribbon Pie with Corn Flakes Crust recipe