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Pina Colada Cheesecake

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Submitted by baboose01

YIELD

6 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

½ 118
CUP ML VANILLA WAFERS
or graham cracker crumbs *
½ 118
CUP ML COCONUT
flaked *
3 45
TABLESPOONS ML BUTTER
or margarine,
Cake
8 231.2
OUNCES ML/G PINEAPPLE
rushed, can, drained
24 693.6
OUNCES ML/G CREAM CHEESE
softened, packaged
3 3
LARGE LARGE EGGS
1 237
CUP ML SUGAR
1 237
CUP ML SOUR CREAM
dairy
3 45
TABLESPOONS ML DARK RUM
2 1E+1
TEASPOONS ML COCONUT EXTRACT *

Directions

Preheat oven to 350℉ (180℃).

In a medium bowl combine cookie crumbs, coconut and butter.

Press onto bottom and sides -of 9-inch springform pan, bake 10 min.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 257g (9.1 oz)
Amount per Serving
Calories 757 69% from fat
 % Daily Value *
Total Fat 58g 90%
Saturated Fat 36g 181%
Trans Fat 0g
Cholesterol 265mg 88%
Sodium 440mg 18%
Total Carbohydrate 14g 14%
Dietary Fiber 1g 3%
Sugars g
Protein 27g
Vitamin A 42% Vitamin C 5%
Calcium 16% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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