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Fish/23 recipes

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salt54 butter39 black pepper37 garlic31 onions29 lemon juice25 water22 scallions, spring or green onions22 parsley leaves17 flour16 sugar15 tomatoes13 carrots13 basil13 soy sauce or tamari (for gluten-free)12 lemon12 eggs10 mushrooms10 spinach10 milk9 cornstarch9 fish sauce9 margarine9 ginger8 white wine8 chicken broth8 sherry7 sesame oil7 dill weed7 sesame seeds7 broccoli florets7 parmesan, parmigiano-reggiano cheese, grated7 celery6 potatoes6 nutmeg6 bacon6 curry powder6 asparagus6 cabbage6 orange juice5 zucchini5 dijon mustard5 green bell peppers5 orange zest5 cucumbers5 red pepper flakes5 cinnamon4 vinegar4 oregano4 sour cream4 cloves4 almonds4 cilantro4 lime juice4 butter, unsalted4 green beans4 sweet red bell peppers4 brussels sprouts4 ginger root4 garlic cloves3 rice3 paprika3 corn3 shrimp3 ham3 turmeric3 egg yolks3 stock3 red onion3 oranges3 mung bean sprouts3 vegetable stock3 corn oil3 white wine vinegar3 lemon zest3 trout3 monosodium glutamate3 olive oil, extra-virgin3 green chili peppers3 red curry paste3 pasta, orzo3 brown rice3 brown sugar2 chicken2 cheddar cheese2 tomato sauce2 cumin2 pecans2 mayonnaise2 cayenne pepper2 chives2 bay leaves2 bananas2 cheese2 olives2 noodles2 soup, cream of chicken2 apple juice2 peanut oil2 leeks2 maple syrup2 italian seasoning2 coconut milk2 black beans2 lemon pepper2 hash brown potatoes2 fish fillets2 oyster sauce2 sweet potatoes, or yams2 salmon fillets2 cashew nuts2 soy sauce, light2 mint leaves2 halibut2 red chili peppers2 pears2 italian parsley2 organic shoyu2 mussels2 red hot chili pepper, dried2 coconut cream2 red snapper fillets2 miso paste2 sundried tomatoes2 worcestershire sauce2 limes2 hot chili peppers2 mushrooms, wild2 light cream (half&half)2 palm sugar2 swordfish steaks2 red hot pepper sauce2 hazelnuts (filberts)2 beef, sirloin steak2 chinese flour noodles2 lettuce leaves2 beef1 chili powder1 cream cheese1 honey1 vanilla extract1 tomato paste1 chicken breasts1 walnuts1 pork1 apples1 ground beef1 mozzarella cheese1 sage1 bread1 wine1 bread crumbs1 allspice1 cream1 shallots1 peanut butter1 apple cider vinegar1 vegetables1 cornmeal1 red wine vinegar1 brandy1 peppercorns1 eggplant1 salsa1 balsamic vinegar1 coriander seeds1 pine nuts1 swiss cheese1 prepared mustard1 caraway seeds1 water chestnuts1 mace1 lemons1 pinto beans1 poppy seed1 beef stock1 brown sugar, light1 milk, sweetened condensed1 tofu1 parsley sprigs1 cinnamon sticks1 cloves, whole1 okra1 peaches1 pimentos1 lard1 peanuts1 feta cheese1 snow pea pods1 soup, cream of celery1 pork loin chops1 red cabbage1 cheddar cheese, very old, sharp1 vodka1 orange marmalade1 crab meat1 rice wine1 black olives1 fish, cod1

142 FISH/23 recipes

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Indian Style Spinach

Indian-style spinach with popping black mustard seeds, dried chilies, turmeric, fresh mint, yogurt, and lemon. A quick saag-inspired side dish ready in 20 minutes.

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Fried Cucumber

Deep-fried cucumber slices double-coated in cracker crumbs and egg for a crispy, golden side dish. An unexpected way to cook cucumbers that's ready in 20 minutes.

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Black-Eyed Peas with Spinach

Black-eyed peas with fresh spinach sauteed in vegetable broth with a pinch of cayenne. A low-fat vegetarian side dish ready in 20 minutes flat.

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Brussels Sprouts with Walnuts

Brussels sprouts with toasted walnuts in browned butter and a whisper of nutmeg. Four ingredients, 20 minutes, the simple side dish that turns sprouts skeptics into believers.

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Chestnuts with Rice

Chestnuts with mushrooms in a white wine gravy served over rice. A quick vegetarian main dish with earthy, nutty flavors ready in 20 minutes.

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Moroccan Fish

Baked Moroccan fish with a fragrant cumin, garlic, and cilantro paste rubbed over red snapper fillets. This easy North African seafood recipe is ready in just 20 minutes with bold spices and fresh lemon.

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Alpine Mushroom Salad

Roasted chanterelle and porcini mushroom salad with fresh basil, sun-dried tomatoes, balsamic vinegar, and lemon. A restaurant-quality wild mushroom dish ready in 20 minutes.

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Hoosier Goulash

Hoosier goulash made entirely in the microwave with ground beef, elbow macaroni, canned tomatoes, tomato paste, and tomato sauce. A Midwest one-dish dinner in 20 minutes.

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Pla Nung Horapa

Pla nung horapa: Thai steamed red snapper rubbed with a fiery paste of galangal, lemongrass, red chiles, and fish sauce, finished with Thai basil and kaffir lime leaves. Aromatic Thai seafood ready in 20 minutes of steaming.

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Fettucini Romano Ala Fratelli

Spinach fettuccine in a quick Romano cheese cream sauce with garlic and white wine. A simple Italian pasta dish ready in 20 minutes for two.

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Saucy Pork N' Noodle Bake

Microwave pork and noodle casserole with cream of chicken soup, sharp cheddar, corn, and bell pepper. A retro one-dish dinner ready in about 20 minutes.

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Ginger Broccoli

Ginger broccoli sauteed in sesame oil with tamari and brown sugar. A quick vegan side dish with warm, spicy-sweet Asian flavors ready in 20 minutes.

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Maple Glazed Carrots

Maple glazed carrots cooked in orange juice with butter, orange zest, and mace. A quick microwave side dish ready in 20 minutes with a glossy, sweet glaze.

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Foamy Omelet

Foamy omelet made by folding stiff egg whites into seasoned yolks, cooked on the stovetop then finished in the oven. A puffy, souffle-style egg dish in 20 minutes.

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Sambal Goreng Telor (Eggs in Red Pepper Sauce)

Sambal goreng telor, Indonesian hard-boiled eggs simmered in a spicy coconut milk and red pepper sauce with galangal. A quick 20-minute Southeast Asian egg dish.

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Chicken Ala Can-Can

A quick and easy chicken casserole main dish. Great to use up leftover chicken. Dinner on the table in 20 minutes flat.