Low-sugar/51 recipes

Watermelon, feta cheese, olives and mint together make a delicious and refreshing salad that's perfect on a hot summer day!

Grave yard cupcakes add some extra horrific sense to your Halloween party!

A very refreshing and tasty sauce! We had lots of frozen peas and lots of fresh mint growing at our backyard, this recipe was perfect for us to use up some of the peas and mint.

Apple-Walnut Muffins recipe

No Cook Cherry Pie Filling recipe

Quick, easy and tasty. Vinegar, a bit garlic, cayenne and sesame seeds make these simple beet greens taste amazingly delicious.

Make your mornings exciting with this tasty blackberry jam that's perfect on toast!

Healthy recipe. Nutritious and easy to make. Try it!

This homemade mini bread are easy to make, and the buttery and sweet taste is very impressed.

Banana Walnut Muffins recipe

If you're looking for a cold dessert, then this scrumptious treat will satisfy your every need.

Raw Apple Muffins recipe

This easy to make recipe is loaded with flavors, want a lighter and tasty nachos, try this one, and you will love it.

Moist and chocolaty!

Recipe made by the ambassador for Olives from Spain José Pizarro. Spain is the largest producer of olives in the world. The four main varieties of Spanish table olive available from major supermarkets in the UK are: Manzanilla, Gordal, Hojiblanca and Cacereña. Spanish table olives can be served in a different number of ways including: whole, pitted, stuffed with one or more ingredients such as pimento, onion, tuna, anchovy, salmon, almond, etc. It is a healthy seasonal ingredient, with the Spanish olive harvest running from September-March.