Blackberry Jam
Make your mornings exciting with this tasty blackberry jam that's perfect on toast!
Ingredients
3 | cups |
blackberries
|
|
2 | cups |
water
|
|
4 | ounces |
fruit pectin, dry
powdered, one box |
|
5 | cups |
sugar
|
Directions
Crush fruit thoroughly. Add water and fruit pectin. Stir until pectin is dissolved. Heat to boiling. Boil 5 to 10 minutes. Add sugar. Stir until dissolved. Boil 3 to 5 minutes, stirring frequently, or until thick. The Household Searchlight
Nutrition Facts
Serving Size 56g (2.0 oz)Amount per Serving
Calories 7361% of calories from fat
% Daily Value *
Total Fat 0g
1%
Saturated Fat 0g
0%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 41mg
2%
Total Carbohydrate
63g
63%
Dietary Fiber 5g
22%
Sugars g
Protein
2g
Vitamin A 3%
•
Vitamin C 25%
Calcium 3%
•
Iron 5%
* based on a 2,000 calorie diet
How is this calculated?