Blackberry Jam
64
Make your mornings exciting with this tasty blackberry jam that's perfect on toast!
Ingredients
| 3 | cups |
blackberries
|
|
| 2 | cups |
water
|
|
| 4 | ounces |
fruit pectin, dry
powdered, one box |
|
| 5 | cups |
sugar
|
Directions
Crush fruit thoroughly. Add water and fruit pectin. Stir until pectin is dissolved. Heat to boiling. Boil 5 to 10 minutes. Add sugar. Stir until dissolved. Boil 3 to 5 minutes, stirring frequently, or until thick. The Household Searchlight