Grave yard cupcakes add some extra horrific sense to your Halloween party!
YIELD
24 servingsPREP
15 minCOOK
28 minREADY
50 minIngredients
Directions
Prepare and bake cupcakes according to package directions. Let them cool completely.
In a medium bowl, mix together 1 package of frosting with the cookie crumbs.
Frost cooled cupcakes.
Fill a pastry bag, fitted with a plain tip, with remaining white frosting.
Write R. I. P. on each chocolate covered graham cracker cookie.
Set a decorated cookie which looks like a tombstone on top of each cupcake.
Arrange the cupcakes on a large cookie sheet that has been covered with green paper.
Arrange paper ghosts and bats randomly through the graveyard.
Serve and enjoy!
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