2,715 CUMIN/17 recipes
I sometimes pan fry these then let them simmer for at least an hour in a spicy Moroccan tomato sauce (recipe to follow). I usually serve the kefta with couscous, a vegetable, some cucumber yogurt sauce, and warmed pita.
Flavorful and colorful. A classic Indian dish, the combination of yogurt, tomatoes, potatoes, rice and spices is super tasty and fills you up. Serve it as a side dish with a tangy stew or a main dish with some refreshing chutney.
Lamb Meatballs, Persian Style recipe
Singapore Satay (1 of 2) recipe
Bandit's Chili recipe
Black Bean and Cashew Chili recipe
Absolutely loved it! The other salad I made yesterday, instead of couscous I used quinoa that is much healthier; didn't have cooked chickpea on hand, so I boiled some frozen soy beans instead, and it actually tasted amazing.
Bud's Sunday (2-21) Chilli recipe
Chickpea Yogurt Hummus recipe
Amarillo Chili recipe