Mixed green salad/19 recipes

A light, refreshing and uber-healthy take on traditional Thai green curry. You can adjust the amount of chilli you add based on how hot you prefer the curry. Serve with black or brown rice (or mixture of the two).

This is a tasty no bake take on pumpkin pie that's fluffy and creamy like a mousse.

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Scrumptious sandwiches made with chicken breasts, mayonnaise and smoked almonds.

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