Cowboy chili/18 recipes

"'With fresh mushrooms, plum tomatoes and herbs to spice up its flavor, this dish tastes like summertime to me,' says Jacqueline Graves of Lawrenceville, Georgia. Chock-full of garden goodness, the chunky sauce cooks up quickly, too."

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A delicious and tasty dish made with yellow split peas, spinach and a variety of spices.

A delicious corn bread that tastes great served with chili or soup.