White fish sauce/5 recipes

Serve with Fish or Chiken

A Tibetan style sauce for momos (Tibetan dumplings).

This is a great way to liven up a basic white sauce. Works great over veggies or even as a healthy topping for mashed potatoes.

This recipe is my husband's specialty, good for any fresh fish. I prefer halibut but whatever your pleasure. Goes great with homemade mashed potatoes.

Favourite Linguine with White Clam Sauce recipe

Instead of using plain old beef, enjoy this delicious variation of tacos that's fun to make and eat.

A scrumptious dish made with potatoes, gruyere cheese and juicy apples.