Country sausage recipes

It is sure well worth the effort, because these sausages are the best tasting ones!

A great way to use up day-old bread. I like preparing everything and assemble the casserole the night before, then pop the dish into the oven the next morning. The entire house smells "delicious" :) I do sometimes add some sweet bell pepper or broccoli, and my kids don't mind eating veggie this way at all!

A small batch, simple homemade hot Italian sausage from my Italian Grandmother. Perfect for whipping up a small batch of bulk sausage for use in other recipes.

Country Pork Chop Casserole recipe

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homemade sausage

Quick and easy, cheesy sausage balls that use Bisquick or other baking mix for a quick party snack.

Authentic Polish Sausage recipe

Italian Sausage Pizzaiola with Vegetables recipe