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Bisquick Sausage Balls

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Quick and easy, cheesy sausage balls that use Bisquick or other baking mix for a quick party snack.

YIELD

6 servings

PREP

10 min

COOK

20 min

READY

45 min

Ingredients

1 453.6
POUND G SAUSAGE
2 473
CUPS ML CHEDDAR CHEESE
shredded

Directions

Grate the cheese and allow it to come to room temperature.

Mix with the buscuit mix and the sausage meat (crumbled).

Form into bite-sized balls, around ¾ inch in diameter.

Cook on foil or a baking pan at 325℉ (160℃) for about 20 minutes.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 113g (4.0 oz)
Amount per Serving
Calories 408 75% from fat
 % Daily Value *
Total Fat 34g 52%
Saturated Fat 15g 74%
Trans Fat 0g
Cholesterol 103mg 34%
Sodium 801mg 33%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 48g
Vitamin A 8% Vitamin C 1%
Calcium 28% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 

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