Blade steak/5 recipes

Very great. Every time it goes perfect.

Beef and Vegetable Kebabs recipe

Baba Ghanoush recipe

Creamy Corn Chowder with Fresh Basil and Cherry Tomato recipe

Very good! The recipe was fairly easy to make. I used miso paste and a very flavourful vegetable stock base, which gave the soup a great depth of flavour. Served soup with brown rice, and it was delicious yet filling and packed with goodness.

Beef And Beans recipe

Beaumont Bbq Burgers recipe

Oatmeal Currant Buttermilk Drop Biscuits recipe

Combo Burgers recipe

Chili Con Cervesa recipe

5-Hour Beef Stew recipe

Yum! I used organic beef stock, and also chopped a few cloves of fresh garlic instead of powder, never understand why use garlic powder when fresh garlic tastes much better. I browned the meat with canola oil. Overall it's a five-star dish, I would give it even more stars if I have a choice!

Seems too good to be true, but this succulent dish can be enjoyed with some help from the crockpot that is stashed away in your cupboard.