Mustard/5 recipes

Turned out very fluffy, hot out of the oven I ate about 5 of them right away. Lightly warm spiced with sweetness from the sweet potato. You won't find these in any store.

Delicious sauce.

Very pleasing to the eye and the palate. Easy recipe. I used honey instead of maple syrup and cinnamon instead of mustard. Don't use water when there is all that pineapple juice!

Different kinds of fresh vegetables are tossed with this flavourful vinaigrette, it goes well with any kind of main dish, or even good on its own!

Grilled portobello, homemade tomato jam, and sauerkraut create this delicious sandwich. Grilling gives the meaty mushroom a smoky flavor and tender texture, and the homemade chunky tomato jam and sauerkraut are the flavorful accompaniments.

Perfect tailgating side with a kick!

This quick, easy and refreshing green bean salad is a great side dish in any occasion.

Herbed Rack of Lamb recipe

Try this easy to make crust-less quiche with any kind of your favorite greens, such as spinach, kale... Delicious, light and low in calorie and fat.

Try this new clean and tasty rendition of deviled eggs that uses plain yogurt to replace the mayonaise.

A tasty cheese souffle loaded with cheddar cheese and and Canadian bacon (ham).

Love Korean food since I was in the university, kimchee is definitely one of my favorites, and any time go to a Korean restaurant, kimchee is one of the side dishes I must order, no question. Finally, the first time I made my own kimchee, and it turned out as good as the ones I had at any restaurant, here the recipe is!

Yum. I will be making this recipe again and again.

This classic potato salad has been a family favorite for generations!

This hearty and healthy Indian style dish is quick-easy to make, and it's tasty.