Whole grain/6 recipes

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.

This deliciously fluffy and nutty almond honey flourless cake will for sure satisfy your sweet tooth.

Love apricots, and this double apricot bread was right up to my ally. The bread was so moist and delicious. Breakfast, snack, or dessert. Yum, yum!

The fruity and scrumptious taste of this bread makes it perfect for a summer breakfast.

When on the go, try this Idaho-style chili that's made with pinto beans, ground beef and tomato sauce.

Try something fun for a change with this scrumptious dish that is sure to entertain!

A depression era soda bread reicip when many ingredients were in short supply.

Add some flavor to that plain chicken dish with this easy to follow recipe that you will keep using over and over again.