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Orange-Raisin Wheat Bread (Bread Machine)

Submitted by jimbos

The fruity and scrumptious taste of this bread makes it perfect for a summer breakfast.

Ingredients

1

PK YEAST, ACTIVE DRY *

3

CUPS WHOLE-WHEAT FLOUR

1

TEASPOON SALT

1

CUP RAISINS, SEEDLESS

1

CUP ORANGE JUICE
plus 2 tb fresh or 2 tb orange juice concentrate

1

CUP WATER
warm, (110-115 degrees F)

2

LARGE EGG WHITES

Directions

Put all the ingredients into pan in the order listed, select “whole wheat” and push “start."

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 89g (3.1 oz)

Amount per Serving

Calories 149 4% of calories from fat

% Daily Value *

Total Fat 1g 1%

Saturated Fat 0g 1%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 209mg 9%

Total Carbohydrate 11g 11%

Dietary Fiber 4g 17%

Sugars g

Protein 11g

Vitamin A 0% • Vitamin C 12%

Calcium 2% • Iron 8%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber