Salsa recipes

Quick, easy, and refreshingly delicious. I used Roma tomatoes, cored and finely chopped them. Used freshly seeded jalapeno peppers only. You don't need the store-bought usually over-salted salsa. This homemade version tastes great and much better for you :)

Shrimp Cocktail with Fresh Avocado and Mango Salsa

wow! tangy and so good!

The eggplant was seasoned with curry and chili powder, after roasting in the oven, it was full of flavor. I had lots of tomatoes, so I made a fresh salsa, also added some homemade chili sauce. The result was outstanding! Slightly spicy, mango added some fresh sweetness. Definitely a keeper!

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This versatile salsa is a tasty twist on an old favorite and can be enjoyed in many ways from tacos to salad.

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Use as a dip or topping for grilled chicken, seafood, etc., inspired by Diana Rattray

Easy to make, and tastes good.