No Pain Salsa
Yield
6 servingsPrep
15 minCook
0 minReady
15 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 14 ½ | ounces |
tomatoes
red gold |
|
| 1 | large |
onions
|
|
| 3 | each |
banana peppers
|
|
| 1 | large handful |
cilantro
fresh |
*
|
| 1 | each |
garlic cloves
half of |
|
| 1 | tablespoon |
lemon juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 419.1 | ml/g |
tomatoes
red gold |
|
| 1 | large |
onions
|
|
| 3 | each |
banana peppers
|
|
| 1 | large handful |
cilantro
fresh |
*
|
| 1 | each |
garlic cloves
half of |
|
| 15 | ml |
lemon juice
|
|
Directions
Put into blender and blast until its chopped up real good.
This makes about a pound of salsa.
