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Easy Spicy Fresh Salsa

Easy Spicy Fresh Salsa

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Submitted by deeplytense

Easy Fresh Salsa recipe

YIELD

1 cup

PREP

10 min

COOK

20 min

READY

10 min

Ingredients

1 237
CUP ML ITALIAN PLUM (ROMA) TOMATOES
diced and seeded
2 30
TABLESPOONS ML CILANTRO
fresh
1 15
TABLESPOON ML RED ONION
chopped
1 15
TABLESPOON ML LIME JUICE
1 1
EACH JALAPEÑO PEPPER
seeded and minced *
1/8-1/4
TEASPOON SALT

Directions

Combine all ingredients in small bowl. Chill until ready to serve.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 132g (4.7 oz)
Amount per Serving
Calories 35 4% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 83mg 3%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 5%
Sugars g
Protein 2g
Vitamin A 8% • Vitamin C 18%
Calcium 2% • Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
 

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