Wheat recipes

Tasty, easily manipulated bread for making french toast, or just for having with your meal.

Made with whole wheat flour, barley flour, and soy milk. These pancakes are packed with goodness and great flavor. Stack the crepes, and spoon the warm blueberry sauce over the pancakes to serve.

When using any other flour but white, substitute one tablespoon of gluten flour* for regular flour. You can use mixed grains, bran, flax, whole wheat flour, rye flour. Just be sure to adjust the gluten. 100% whole wheat does not turn out too well.

Queen Scones recipe

Vanilla Buttermilk Whole Wheat Pancakes recipe

Blueberry Oatmeal Drop Biscuits recipe

Breakfast Whole Wheat Banana Muffins recipe

So good, made these cheddar-onion corn muffins with mostly whole wheat flour and olive oil. Boy. oh boy, weren't they delicious! See the linked recipe below for the healthier version.

You can use any dried fruits, they will come out as delicious as these bars. Perfect for grap-go breakfast or snack.

Breakfast Multi-Grain Waffles recipe

These lovely latkes are made with zucchini and potato which are both in season, they are so tasty, served with homemade fresh Tzatziki, it can be a side dish or even a light dinner!

Improvisation on a basic waffle recipe Only 2 min to cook and 10 minutes for a whole plate of waffles.

A delicious and healthy twist on a traditional favorite. The best part is the bread machine does all the work for you.

Use ground turkey to make meatballs, loaded with fresh veggies, and brown rice, this hearty soup is nutritious and delicious.

Super moist and cheesy bread topped with caramelized shallots or red onions and brushed with basil-olive oil. The aroma from the oven during the baking will fill up your entire house, and this bread will not last long.