Pastum Recipes

Italian holiday meal

Long, slow simmering of meat and herbs produces the base for this incomparable sauce.

This creamy, low-fat dressing lends itself to salad greens, cooked or raw vegetable combinations, pasta and grain salads, or as a dipping sauce for crudites or steamed artichoke leaves.

A simple but succulent chicken dish that can be served with pasta, rice or a crusty bread.

A delicious macaroni casserole that's always fun to make and will always satisfy your family's appetite.