Search
by Ingredient

446 lentil recipes

Lentils are a nutritional powerhouse that are protein-dense, inexpensive and an excellent source of folate and iron. Lentil recipes make great side dishes and are a staple of many vegetarian meals. Browse hundreds of lentil dishes including salads, soups, curries and even vegetarian burgers!

Recipe NOT List Recipe NOT List™ - disabled
Adai
Adai

A simple and scrumptious dish made with rice, green and red lentils and grated coconut.

placeholder
Adas Careh (Lentil Butter)

Use a butter substitute and make your toast look vibrant!

placeholder
Almost Vegan Lasagna

Treat your family to this succulent and scrumptious lasagna that's fun to make and eat!

placeholder
Amazingly Hearty Vegetable Stew

Amazingly Hearty Vegetable Stew recipe

placeholder
Another Lentil Loaf

This goes wonderfully with mashed potatoes and your favorite vegetable! The leftovers taste good in a pita pocket.

placeholder
Applesauce Curried Rice & Lentils

Applesauce Curried Rice and Lentils recipe

placeholder
Armenian Stew

Armenian Stew recipe

placeholder
Ash-E Jow (Iranian Barley Soup)

A delicious soup made with pearl barley, green lentils, onions and dried mint leaves.

placeholder
Authentic Ras Asfour (Lentil Soup)

Suhour (the meal before sunrise) is usually good, stick-to-your-ribs food.

placeholder
Awesome Lentil Salad

Awesome Lentil Salad recipe

placeholder
Barbecued Lentils

A scrumptious side dish that tastes wonderful with anything you cook up on the barbecue!

Showing 1 - 16 of 446 recipes

Lentil Tips

How to Stay Slim, Go Fiber!

More and more research is showing that a high-fiber diet may help prevent diabetes, heart disease, cancer and weight gain. According to new research from the University of Texas in Austin women who...

Turmeric

Turmeric has is mildly aromatic and has scents of orange or ginger.

What's in a Name?

Pink peppercorns are not peppercorns. Common black pepper comes from black peppercorns, which along with green and white peppercorns, are all

Hill of Beans

Beans belong to a large family of plants known as legumes. Legumes have pods with edible seeds. Other legumes include peanuts, peas, and lentils among others. The black bean is one

more kitche tips & tricks