34 lentil curry recipes

In traditional Indian cooking, dal refers to any dried peas or beans and to the many dishes made from them. In Malaysia and Singapore, dal refers to a spicy stew made of uellow lentils that typically accompanies Indian bread. The cooking time will vary with the age of the lentil.

This hearty and healthy Indian style dish is quick-easy to make, and it's tasty.

A savory and delicious stew that's made with red lentils, basmati rice, potatoes and pinch of hungarian paprika.

Warm, cozy and delicious. Used hot curry powder to add extra hint to the dish. Had it with homemade nan bread, yum!

Veggie burgers with lentils, carrots, cashew with a hint of curry.

This North Indian curry is scrumptious, full of protein, fibre and Irion, packed with flavor. Enjoy this delicious and nutritious dish with some naan or crusty bread.

A simple but scrumptious dish that's perfect to make when you don't have a lot of time to prepare dinner.

A delicious curry dish made with green lentils and mixed vegetables.

A savory vegetable stew made with dry lentils, potatoes and a bit of sherry.

This savory and scrumptious pilaf is the perfect side dish for a summer barbecue.