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Lemony Pan Roasted Potatoes with Garlic & Oregano

These pan roasted potatoes come out nicely golden, brown and crispy. Fresh lemon juice, garlic and oregano make the potatoes taste refreshing, garlicky and absolutely delicious.

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Oysters Poached in White Wine

This elegant first course looks very attractive served in clear glass bowls or clear stemmed dessert dishes.

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Red & White Pasta, Tomatoes & Beans

This simple side dish is a good source of fiber. Increase the portion size and it doubles as a meatless main dish.

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