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Roasted Corn and Avocado Salsa
Roasted Corn & Avocado Salsa

Pan-roasted sweet corn and avocado salsa. Works well with any type of seafood or on a fish taco.

Moorish Albondigas
Moorish Albondigas

The spices used in this recipe give these little meatballs a Moorish influence. A variation of a popular item at tapas bars, these albondigas can be served in a broth or with a sauce for dipping.

Carrot-Raisin Muffins
Carrot-Raisin Muffins

Carrot-Raisin Muffins recipe

Oriental Rhubarb Jam
Oriental Rhubarb Jam

Oriental Rhubarb Jam recipe

Creamy Navrattan Korma
Creamy Navrattan Korma

Vegetable Korma is a delicious combination of several vegetables in a creamy sauce. It is often served in Indian restaurants. Korma can be served with any Indian bread or rice.

Korean Style Romaine
Korean Style Romaine

An easy Romaine lettuce salad with a quick and flavourful Korean style Asian dressing.

Crockpot Chicken Stew with Pepper and Pineapple
Crockpot Chicken Stew with Pepper & Pineapple

Crockpot Chicken Stew with Pepper and Pineapple recipe

BBQ Lamb Ribs
BBQ Lamb Ribs

Crispy, Tangy, Juicy, Tasty...enjoy!!!

Roasted Curried Cauliflower
Roasted Curried Cauliflower

Just made this roasted curried cauliflower for lunch, and it was very tasty. Loved how sweet the onions came out after the roasting with the strong caramelized flavor as well, yum. The cauliflower florets were tender with a little bit crisp, perfect texture :)

Easy Delicious Chili Dogs
Easy Delicious Chili Dogs

Chili Dogs 2 recipe

Brazilian Iced Chocolate - with Coke
Brazilian Iced Chocolate - with Coke

Brazilian Iced Chocolate - with Coke recipe

Fresh Seven-Layer Dip
Fresh Seven-Layer Dip

So yummy, store-bought seven-layer dip can never beat freshly homemade version, no doubt.

Mom's Chocolate Chili
Mom's Chocolate Chili

Chocolate Chili recipe

Monika's Black Tea and Date Bread
Monika's Black Tea & Date Bread

This recipe isn’t mine. It belongs to Monika, who lives in Hagen, Germany. I asked her to share the recipe around the world because her bread is delicious, and she gave me her approval. This bread is sweet but not too sweet, any salt at all, fine as a dessert, fits to milk soups (photo #9).

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