Make-Ahead Gazpacho recipe
Matar paneer is a popular Indian dish consisting of paneer (a type of fresh cheese) and peas (matar) cooked in a spiced tomato-based gravy. It combines the soft, creamy texture of paneer with the sweet pop of green peas, all enveloped in a rich, aromatic sauce.
Gazpacho Soup recipe
Margaret's Garlicky Gazpacho recipe
Gazpacho recipe
Cold Gaspacho recipe
This delicious spaghetti sauce is loaded with heart healthy ingredients. After trying this sauce, you will always skip the store-bought ones.
Cold Gazpacho recipe
A few slices of Canadian bacon, fresh tomatoes and crisp lettuce. Sandwiched between two slices of whole grain bread, a quick, easy, delicious and well-balanced meal.
My version of Bobby Flay's very distinctive southwestern, egg-less potato salad from his restaurant, Mesa Grill. Make sure you pour the sauce over the potatoes while they're still warm to ensure the flavors soak in. This salad goes nicely with grilled meat, poultry or seafood.
Quick, easy and delicious. No need to run to the store. This homemade version tastes so much better, and it's good for you.
Refreshing Bulgar salad with garbanzo beans (chickpeas).
Carol's Moosewood Vegetarian Chili recipe
A scrumptious salad that's made with couscous, romaine lettuce, corn kernels and baby green peas.
Make this tortilla pizza for a quick yet delicious lunch or supper. It's spread with basil pesto, sprinkled with mozzarella cheese, topped with broccoli, green bell pepper, mushrooms, onions and sun-dried tomato. Much lower calories and fat, but still tastes yummy.
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