North & South America recipe collection

A Chipotle pepper adds smokiness in a wet marinade for the flank steak. After marinating the flank steak becomes very tender without being mushy. Perfectly grilled you will be surprised by how tender and juicy the steak comes out; the leftovers are great for sandwiches making quick, easy and delicious meals.

Classic Mole Poblano Sauce recipe

Creamy Guacamole Dip recipe

An authentic American creamy coleslaw that doesn't turn watery the next day, with a refreshing hint of lemon.

A quick and easy bean burrito.

Moravian Christmas Cookies recipe

A delicious way to make some stuffed mushrooms, the combination of prosciutto, wine and all the spices is so tasty, mixed with bread crumbs, stuffed into the mushroom caps. They are great appetizer.

Enjoy the summer with this simple recipe that will give your hot dog a new look.

Zucchini Chili recipe

An extra creamy rendition of guacamole with a touch of yoghurt for a bit of extra tang.

Meaty loin chops cooked in a tropical barbecue sauce, sweetened with pineapple. A taste of the islands.

It's quick and easy to make, and it tastes a lot better and healthier too.

Make your own taco sauce, canning recipe.

Lebanon County Rhubarb Jam recipe