Empress Mushrooms
2.7k
A delicious way to make some stuffed mushrooms, the combination of prosciutto, wine and all the spices is so tasty, mixed with bread crumbs, stuffed into the mushroom caps. They are great appetizer.
Ingredients
| 16 | medium |
mushrooms
|
|
| 1 | small |
onions
chopped |
|
| 1 | clove |
garlic
chopped |
|
| ¼ | cup |
olive oil
|
|
| 6 | ounces |
prosciutto
or 1 large slice of ham |
* |
| 2 | teaspoons |
parsley leaves
|
|
| 2 | teaspoons |
marjoram
or thyme |
* |
| 1 | cup |
wine
white |
* |
| 1 | cup |
bread crumbs
|
Directions
Clean the mushrooms thoroughly and remove and chop up their stems and hollow out as desired.
Sauté the onions and garlic in 2 tablespoon of the olive oil until softened and turning transparent.
Add chopped mushrooms stems, chopped prosciutto, parsley, marjoram, salt and pepper.
Sauté for about 2 minutes, then add wine.
Add bread crumbs until mixture is consistency of mush or as desired.
Coat mushroom tops with remaining olive oil.
Stuff each mushroom with a tablespoon of the mixture, then sprinkle with Parmesan cheese and bake at 375℉ (190℃) F for 7 to 10 minutes, depending on the size of the mushrooms.
Nutrition Facts
Serving Size 131g (4.6 oz)Amount per Serving
Calories 24955% of calories from fat
% Daily Value *
Total Fat 15g
23%
Saturated Fat 2g
11%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 203mg
8%
Total Carbohydrate
8g
8%
Dietary Fiber 2g
9%
Sugars g
Protein
12g
Vitamin A 1%
•
Vitamin C 6%
Calcium 6%
•
Iron 10%
* based on a 2,000 calorie diet
How is this calculated?
WERE DOES THE HAM SLICE COME INTO PLAY IN THIS RECIPE ??? AND WHAT ABOUT THE AMOUNT OF BREAD CRUMBS NEEDED????
over 12 years agoIngredients state 1 cup of bread crumbs, I would add as needed to create the texture you desire - the ham would be added if you don't have prosciutto - it is added to the stuffing mixture.
sean