Easy Bean Burritos
A quick and easy bean burrito.
Yield
4 servingsPrep
5 minCook
2 minReady
10 minLow Cholesterol, Trans-fat Free, Good source of fiber, Low Carb, Sugar-Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
refried beans
|
|
| 4 | each |
flour tortillas
|
*
|
| ¼ | cups |
cheddar cheese
low-fat, shredded |
|
| 1 | cup |
taco sauce
|
* |
| 1 | each |
taco seasoning mix
use your favorite |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
refried beans
|
|
| 4 | each |
flour tortillas
|
*
|
| 59 | ml |
cheddar cheese
low-fat, shredded |
|
| 237 | ml |
taco sauce
|
* |
| 1 | each |
taco seasoning mix
use your favorite |
*
|
Directions
Prepare taco mix according to package directions.
Place 3 ounces of Taco Mix and ¼ cup of refried beans on each flour tortilla.
Add the taco sauce and cheese.
Roll up tortilla.
Heat in microwave oven for 2 minutes or conventional oven for 10 minutes at 350℉ (180℃) or until hot.
