Fourth of July Hot Dogs

Yield
1 servingsPrep
5 minCook
10 minReady
15 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | x |
pickling cucumbers
as needed |
* |
1 | x |
mayonnaise, light
as needed |
*
|
1 | x |
prepared mustard
as needed |
*
|
1 | x |
ketchup
prepared, as needed |
*
|
1 | x |
onions
chopped |
*
|
1 | each | hot dogs and hot dog buns | * |
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Directions
Cook hot dogs according to package instructions.
Place cooked hot dog on buns and dress with pickling cucumbers, mayonnaise, mustard, ketchup and onions.
Comments
are you kidding me ---- hope no one actually took time to print this.