Middle Eastern recipe collection

Hummus #1 recipe

Hummus Iii recipe

Another old favourite traditionally made with eggs, Matza Brei is a Passover classic and an ideal Breakfast (Lunch, Dinner or mid-afternoon snack if you ask my Brothers). If you eat Soy on Passover, this is awesome. Otherwise just wait a week ;)

Spice mixture normally used in French and Middle Eastern cooking. Literal meaning is "four spices".

Substitute that Caesar Salad with these scrumptious dish made with cabbage and pomengranate seeds.

Roasted pepper and eggplany condiment.

Dad's Favorite Felafel recipe