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Roast Leg of Lamb with Rhubarb Mint Chutney
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Roast Leg of Lamb with Rhubarb Mint Chutney recipe

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Roast Pork with Gravy (Crock Pot)
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A succulent pork dish that is served with a savory gravy that can easily be made in your brand new crockpot!

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Roasted Pork Loin with Dried Fruit
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Roasted pork loin with dried apricots, prunes, and apple in an oven bag, glazed with brown sugar and white wine. Tender holiday-worthy roast that bastes itself as it cooks.

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Rosemary Turkey Salad
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Rosemary turkey salad with fresh herbs, shredded Granny Smith apple, and light mayo served over alfalfa sprouts and lettuce. A fresh, lighter take on classic turkey salad for two.

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Rumaki Hors D'Oeuvres
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Bacon-wrapped rumaki with water chestnuts, pineapple, and bay scallops glazed in honey teriyaki sauce. A retro party appetizer that's crispy, sweet, and savory in one bite.

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Sai Grog (Thai Spicy Sausage)
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Sai Grog: Thai spicy pork sausage with red curry paste, lemongrass, kaffir lime leaves, fish sauce, and coriander. Grilled until juicy and served with sticky rice.

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Salsa Cubano Barbecue Sauce
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Make your own spicy barbecue sauce with this simple recipe that calls for orange juice, oregano and cumin seeds.

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Salt-Baked Chicken
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Salt-baked whole chicken encased in a thick kosher salt crust with lemon and thyme. The salt seals in moisture for incredibly juicy meat without over-seasoning.

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Saltbush Lamb with Sweet Potato Smash
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Saltbush Lamb backstraps served with sweet potato mash, broccolini, grilled figs and finished with Lamb jus.

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Sausage Pizza Sauce
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Meaty sausage pizza sauce with browned pork sausage simmered in tomato sauce with oregano, mustard, and garlic. Freezer-friendly and ready in 25 minutes.

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Sausage Skillet
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Sausage skillet: simmered Italian sausage, red potatoes, onions, and bell peppers in one pan. Hearty four-ingredient weeknight dinner that comes together in under 45 minutes.

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Seafood Sausage
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Homemade seafood sausage made with whitefish, salmon, and shrimp, seasoned with parsley and cayenne. Poached then grilled for a crispy skin and tender, briny bite.

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Shawayuh
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Shawayuh is Yemeni-style grilled steak seasoned with hawayij spice blend and cooked over hot coals. Simple, bold, and smoky with just meat, spice, oil, and fire. Authentic Middle Eastern barbecue.

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Sheperd Pie
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Easy 4-ingredient shepherd's pie with ground beef, tomato soup, canned green beans, and mashed potatoes topped with paprika. A budget-friendly family dinner ready in an hour.

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Short Ribs with Kraut
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Slow-cooked beef short ribs with sauerkraut, Granny Smith apples, onions, and caraway seeds. Make it in the crockpot, oven, or on the stovetop for a hearty German-inspired comfort meal.

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Slow Cooker Lamb Shanks with Split Peas
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Try this slow cooker recipe that is made with succulent lamb shanks, beef broth and split green peas.

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