Top 20 Indonesian recipes
that are low-carb
Indonesian Hot Peanut Sauce
Creamy and tasty peanut sauce can be used in most of your Asian noodle and recipes. Using it as a dip or spread when you prepare wraps is also absolutely delightful.
Chile-Fried Squid (Sambal Cumi-Cumi)
Squid is cooked in a base of delicious seasonings made with onion, garlic, hot chili peppers and paprika, which gives the squid lots of yumminess and great texture.
Beef Chunks Cooked in Coconut Milk
A delightful main dish that combines tender beef with the creamy richness of coconut milk. It's a perfect example of how versatile and delicious beef can be when paired with the right ingredients.
