Sambal Dabo Lilang
Yield
2 cupsPrep
15 minCook
0 minReady
3 hrsLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | medium |
onions
cut into thin strips |
|
| 1 | small |
tomatoes
cut into small cubes |
|
| 1 | teaspoon |
basil
chopped fine |
*
|
| 1 | each |
lime zest
chopped into tiny pieces |
*
|
| ¼ | cup |
lime juice
|
|
| 1 | small |
hot chili peppers
stemmed, seeded, cut into thin strips |
*
|
| 1 | small |
green chili peppers
stemmed, seeded, cut into thin strips |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | medium |
onions
cut into thin strips |
|
| 1 | small |
tomatoes
cut into small cubes |
|
| 5 | ml |
basil
chopped fine |
*
|
| 1 | each |
lime zest
chopped into tiny pieces |
*
|
| 59 | ml |
lime juice
|
|
| 1 | small |
hot chili peppers
stemmed, seeded, cut into thin strips |
*
|
| 1 | small |
green chili peppers
stemmed, seeded, cut into thin strips |
*
|
Directions
Mix all of the ingredients together in a bowl. Let it sit for several hours, stirring occasionally.
