German recipe collection

Traditionally baked during 'Sinterklaas', a feast on 5 December (6 December in Belgium and Germany) on which little children receive gifts from the holy St. Nicholas, the partial inspiration for Santa Claus. In Germany, Pfeffernüsse are traditionally made during the Christmas season.

Pflaumenkuchen (Plum Cake) recipe

This is a classic German side dish with a great new twist! It's great for Octoberfest, Prost!

The buttery crepes were soft and warm with caramelized brown sugar-cinnamon mixture on top and juicy-tender apple slices inside coated with more brown sugar, cinnamon and butter. We served these yummy pancakes with maple syrup and a drizzle of fresh lemon juice, absolutely to die for!

Decorated cookies the grownups will love---they're loaded with toasted almonds and candied orange peel.

Real Apple Pancakes recipe

Fruity Puff Oven Pancakes recipe

Delicious German Pancake recipe

Braune Bohnen recipe

Saurebraten and Gingersnaps recipe

Creamy Cucumber Relish Salad recipe