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Europe recipe collection

Another Irish Soda Bread Recipe



Don't settle for the same old bread, instead make your own Irish Soda Bread with this simple and easy to follow recipe.




Baklava recipe

Best Rosemary-Olive Focaccia

11 días ago


Best Rosemary-Olive Focaccia recipe

Greek Pasta Salad



A quick, easy and tasty greek style salad that can be made with or without the pasta!

Hummus Bi Tahini (Chick Pea and Sesame Puree)



Hummus Bi Tahini (Chick Pea and Sesame Puree) recipe

Spinach Lasagne

19 days ago


Spinach Lasagne recipe

Warm Red Cabbage and Apple Salad



In cold season, this warm red cabbage and apple salad is served with some roasted meat, brings you to warm.

15 Minute Broccoli Italian Style

3 days ago

1.62 k

This quick, easy and delicious Italian-style side dish is perfectly cooked. Broccoli is seasoned with olive oil and garlic, and finished with a touch of parmesan.

20 Minute Penne Carbonara for Two

9 days ago


Italian pasta Carbonara for two using 6 simple ingredients and perfectly sized for two servings. Best of all this can be served in about 20 minutes.

Aggie's Irish Soda Bread

19 days ago


Buttermilk, raisins and honey flavor this old fashioned soda bread.

Almond Biscotti

23 days ago


Try this simple, but scrumptious Italian favorite that's made with crunchy almonds.

Alsatian Christmas Cookies



Decorated cookies the grownups will love---they're loaded with toasted almonds and candied orange peel.

Alton Brown's Tzatziki Sauce

26 days ago


Creamy and tasty tzatziki sauce is quick and easy to make, and packed with flavor. A delicious addition to accomplish any meat course.

Amazing French Bread



French Bread recipe

Amazing Mediterranean Zucchini Muffins



These savory Mediterranea muffins are super delicious, chunks of feta cheese, sun-dried tomatoes, olives, caramelized onions and roasted bell pepper are all in one bite. We are...

Apfelpfannkuchen (German Apple Pancakes)

1 day ago

4.3 k

Change the way your pancakes look with this recipe that uses apples and nutmeg to give it a scrumptious taste.

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