Europe recipe collection

In Norway, this dish is often accompanied by raw diced carrots, sprinkled with lemon juice and new potatoes.

Perfectly poached eggs tops artichoke hearts and luscious Bearnaise sauce. You might just think you're in France.

Polish Cheesecake recipe

They are a favorite among the Polish for their rich and interesting flavor.

Madeira is one of the places where Christmas traditions are so closely adhered to that one really looks forward to the festa. Cooking preparations starts months in advance. It is at a time of year that the prize pig is slaughtered so that there is enough pork for Christmas lunch of Vinha d’Alhos.

This makes an excellent first course with dry white Demesticha or Samos wine.

Rakott Krumpli, Hungarian Scalloped Potatoes recipe

Incredibly rich, red wine flavor infused into the rice perfectly with the tomato and cheese. Typically from Northern Italy, choose a Pinot Noir or any other good Italian drinking wine.