Baked Good recipe collection

Popular on the West Coast, these thick, soft, nut and date cookies appear in many local cookbooks.

These buttery and flavorful no-bake cookies are the perfect bite-sized sweet!

This cognac cream cheese filling is a rich and decadent mixture made by soaking raisins in cognac. The result is a smooth and flavorful filling with hints of tangy lemon and warm vanilla, punctuated by bursts of cognac-soaked raisins. This filling is perfect for adding a touch of elegance to pastries, cakes, or other filled desserts.

Serving on toast, very nice.

Diabetic Apple Cookies recipe

This was a favorite special breakfast treat as a child! Who doesn't love warm frosting on toast?