Crumble Coffee Cake
This is a microwave great recipe! Note: I found the 7 minute time frame to be the best with a 1000 watt microwave. Thanks for the opportunity to enjoy this coffee cake.
Yield
1 cakePrep
10 minCook
20 minReady
30 minTrans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | cups |
all-purpose flour
|
|
2 | teaspoons |
baking powder
|
|
½ | cup |
sugar
plus 2 tsp |
|
¾ | teaspoon |
salt
|
|
1 | each |
eggs
|
|
¾ | cup |
milk
|
|
½ | cup |
vegetable oil
|
|
Topping | |||
½ | cup |
brown sugar
|
* |
5 | tablespoons |
all-purpose flour
|
|
2 | teaspoons |
cinnamon
|
|
⅓ | cup |
butter
or margarine, melted |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
473 | ml |
all-purpose flour
|
|
1E+1 | ml |
baking powder
|
|
118 | ml |
sugar
plus 2 tsp |
|
3.8 | ml |
salt
|
|
1 | each |
eggs
|
|
177 | ml |
milk
|
|
118 | ml |
vegetable oil
|
|
Topping | |||
118 | ml |
brown sugar
|
* |
75 | ml |
all-purpose flour
|
|
1E+1 | ml |
cinnamon
|
|
79 | ml |
butter
or margarine, melted |
Directions
Sift flour, baking powder, sugar and salt together.
Add egg, milk and oil.
Blend well.
Pour into a round glass cake utensil ungreased.
Sift together brown sugar, flour and cinnamon Sprinkle the topping over the above cake batter.
Pour melted butter over all. Micro on high approx 7 to 8 minutes giving dish ¼ turn every 2 minutes.
Cake is done when toothpick inserted in center of cake comes out almost clean.