5,132 flavor recipes

No-cook lobster pate blends cream cheese, white wine, and dill into a rich, spreadable appetizer. Make it ahead and let the flavors mellow overnight for the best results.

Homemade caramel rum cake layered with double mocha ice cream and semisweet chocolate ganache. A multi-layer showstopper dessert for serious celebrations. This is Part 1 covering the caramel and cake.

A scrumptious side dish that has a unique flavor everyone in your family will love.

This is a flavorful and mildly spicy chili recipe. Best served with a side of bread!

It's a cheese sauce without cheese. It's flavorful and tasty.

Breast of pheasant is served under glass to hold in the cognac flavor that makes this dish so unique.

Moist inside and crispy outside, these scones are full of flavors.

A nice vegetatrian recipe, nice flavor and very healthy. Everyone loves it.

Crispy millet flour pancakes with a slightly nutty flavor, cooked on a griddle until golden and served with honey, chutney, or alongside African stews.

Easy beef flavored noodles in a mushroom and sour cream sauce.

Enjoy this chilled and tasty drink that's made with plain yogurt, strawberries and bananas.

Chocolate chip pecan cookie dough shaped into festive wreath rings, baked golden, iced in white, and decorated with red and green gumdrop flowers. Makes 4 wreaths for holiday gifting, cookie swaps, or edible centerpieces.

Cabbage is baked with white wine, apple, onions, cheese and fresh dills. It is flavorful and delicious!

A savory and succulent stew made with stewing beef, chicken thighs, steak sauce and a bit of this and that which gives it a wonderful aroma and flavor!

Three-layer chocolate pudding cake with rich chocolate custard between cocoa sponge layers, baked in a water bath and served with a Grand Marnier bittersweet chocolate sauce.

Try this flavorful Irish boiled dinner at St. Patrick's Day!