729 fat recipes

Succulent Salisbury Steak recipe

A scrumptious cheese ball made with walnuts, plain yogurt and minced garlic.

Chicken thigh chunks and spring onions, skewered and glazed with a honey ginger sauce.

A quick-and-easy one bowl recipe.

A delicious combination, I used the water instead of the chicken broth, and still came out very tasty!

Andouille was a great favorite in nineteenth-century New Orleans. This thick Cajun sausage is made with lean pork and pork fat and lots of garlic. Sliced about 1/2 inch thick and greilled, it makes a delightful appetizer. It is also used in a superb oyster and andouille gumbo poplular in Laplace, a Cajun town about 30 miles fromNew Orleans that calls itself the Andouille Capital of the World.

A rich and decadent cheesecake that is both delicious and healthy for you!

Add some Oriental style to your dinner with this simple recipe your family will enjoy!

Very tasty. I added more walnuts, the salad was creamy, refreshing, nutty and absolutely delicious!

A scrumptious recipe where jumbo pasta shells are stuffed with a a low-fat chicken mix.