A fresh and tasty combination of salty, juicy and sweet perfect for a hot day, especially served in the watermelon shell.
This party mix is perfect for the holiday season or whenever you have company. It is subtly spiced with pops of sweetness from the raisins and combines corn, rice, and wheat boxed cereals for a flavor and texture combination that will surely be a hit at any gathering.
My mom always makes these pancakes for breakfast when I stay overnight.
Get ready for Super Bowl Sunday with these delicious buffalo chicken wings that are extremely easy to make!
Spread some pizza sauce over a few slices of toast, arrange a few marinated artichoke hearts and half fried egg over each toast. Drizzle a bit hot sauce on top. A quick, easy and tasty crostini is ready within 10 minutes.
Fillet of sole sautéd in herbed butter. Very quick and easy. Serve with carrots and snow peas to make it a meal.
Pancake waffles turn a box of pancake mix into fluffy, light waffles by separating eggs and folding in beaten whites. Four ingredients, 30 minutes, weekend breakfast staple.
This cilantro pesto was so yummy, now I know what to do when I need to use up the fresh cilantro and parsley. I spread it on toast, pizza, even on crackers. So good!
Shrimp baked in butter, garlic, lemon, parsley with dijon mustard. Classic.
This is a very chocolate flavour cupcakes, if you do love the chocolate, try this recipe, very yummy!
Bite sized shortbread cookie with icing and sprinkles.
Very easy and inexpensive and simple to scale the recipe up or down.
Adapted this recipe from Foodnetwork magazine, I made a few changes to make it a little healthier but still taste decadently delicious.
Middle Eastern lamb kebabs (kofta) blend ground lamb with garlic, ginger, cumin, mint, and parsley before grilling on skewers. Serve with pita, salad, and yogurt for an authentic mezze dinner.
Hamburger patties mixed with toasted slivered almonds and fine herbs, then broiled or grilled. The almonds add unexpected nutty crunch and texture to the classic burger, dressed up or down for any meal.
When you are planning your next birthday party, don’t forget to make this recipe.
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